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July-sep, 2016

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Mechanical Behavior and Geoelectrical Analysis of Shallow Foundation Beds at
Industrial Area, New Cairo – Egypt

Ahmed Mahmoud Saad

[430-441]

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Mimic Analogues and their Toxicological Aspects on Spodoptera littoralis (Boisd.)

M. T. M. El-Wassimy, Erian. S. Mansour, Omar M. Elhady and Ali M. Drar

[442-448]

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Technological and Nutritional Evaluation of Biscuits Fortified Amaranths

Fatma M. Shahin and Amany M. Sakr

[449-459]


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Immunomodulatory and Anti- oxidant Effects of Alpha-Lipoic Acid and Vitamin E on
Lipopolysaccharide-induced Liver Injury in Rats

El-Feki, M. A., Amin, H. M., Abdalla, A. A. and Fesal, M.

[460-467]

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Effect of some Honey Bee and Wasp Products on some Pathogenic Bacteria and Fungi: In vitro Study

Doaa S. Farghaly

[468-473]

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Production of Ready to Eat Sausage by New Method

Shahin, M. F. S. A.

[474-478]

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Optimizing Growth Conditions Provoked Ethanol Production by Fungi Grown on Fructose

Khadiga I. M. El-Gabry, Ahmed M. Eldin and Sanaa S. H. Sarabana

[479-489]

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Comparative Study between the Dried Fruits by Solar Dryers with or Without Reflective Mirrors as Utilization of Renewable Solar Energy and Conventional Dryers

Shahat, M. S., ELBadry, N., Abd ELHamied, A. A., Ghanem, T.H. and EL Sayed, G.A.

[490-510]

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Photocatalytic Degradation of Direct Blue 5b and Mordant Brown RH33 Azo Dye by Nano Al2O3 under UV Irradiation

Mohamed M. Abo-Aly, Mohamed S. Attia, Mohamed M. El Bouraie and Shimaa A. Sharaf Eldin

[511-520]


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Identification of Phenolic Acids and Flavonoids Compounds from Some Varieties
Triticum Aestivum and Triticum Durum

Sanak, R. N., Allam, M. A. and El-Shazely, A. S. I.

[521-530
]

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Preparation of Bread Supplemented with Milk Thistle Flour and its Effect on Acute
Hepatic Damage Caused by Carbon Tetrachloride in Rats

Shahat Mohamed S., Hussein Ahmed S. and Hady Essam A.

[531-540]


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The Effectiveness of Adjuvants on Different Formulations of Lambda-Cyhalothrin
against Cotton Leaf Worm

Zakia K. El-Khiat, Walaa El-Sayed, Mohamed I. Abdel-Megeed and El-Sayed M. Farg

[541-552]


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Improvement of Fermentation Processing Conditions for the Production of Lactic Acid
by Immobilized Lactobacillus delbrueckii ssp. bulgaricus Lb-12.

Osama M. Sharaf, Gamal A. Ibrahim, Youssef A. Mawgoud, Nadia M. Dabiza and Mohamed F. El-SSayad

[553-558]


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C3 and C4 in Patients Suffering from Lung Diseases

Shaldoum F. M., Sadek A. G., Abdel-Aziz A. and Metwally G. M.

[559-566]


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Radiometry and Mineralogy of Paleozoic Formations, South West Sinai, Egypt

Adel H. Afandy, Mohamed H. Geriesh, Shehta A. Eweda, Abdallah S. Alshami and Khaled A. Halim

[567-578]

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Qualitative and Quantitative Screening of Cellulases from Different Local
Egyptian Fungal Strains

Mohammed Nagah, Mohamed S. Abdel-Aziz, Gamal M. El-Sherbiny, Saad A.M. Moghannem and Bahaa T. Shawky

[579-587]

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Study the Effect of Household Processing on some Pesticide Residues in Olive Fruits

Lamia M. Ryad and Ali A. Mahmoud

[588-593]

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Roman Coloured Glass Objects Excavated from Tripoli, Libya: a Chemico-
Physical Characterization Study

Abdel Rahim, Nagwa S.

[594-605]

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Effect of Different Planting Dates on Level Infestation of Some Potato Plant Pests

Abd El-Hameed Neama A., Afaf Abd El-Wahab, Horia A. Abd El-Wahab and Marwa M. Mousa

[606-609]

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The Evaluation of Phenolic Constituents as Markers to Differentiate between Clover and Alfalfa Honeys Collected from Different Regions of Egypt

Shehata I. A. A.

[610-615]

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Effect of Replacing Fat with some Plants Powders on Nutritional Quality Criteria of Chicken Burger Patties

El-Damaty A. M., M. E. Abd-ElGhany, Magda S. Mohamed and M. M. Salama

[616-626]

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The Corrosion Behavior of Ferrite Bainite Dual Phase Steel in 3.5% NaCl Solution

Ghanem, W.G., W. A. Hussein, R. A. Abou Shahba and M. M. Morad

[627-635]

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Performance of Hypolipidemic Activity of Persimmon Extracts on Triton-X Induced Hyperlipidemia in Male Rats

Abd El-Ghany, M. A., Ramadan, Afaf-Haniem M., Nagib, R. M. and Mahmoud F. M.

[636-645]

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