Vol. 15 No. 01 (2025): JANUARY-MARCH 2025

Articles

• Application of Nanocomposites from Biopolymers and Plant Extracts Mediated Nanoparticles as Food Bio preservatives for Fruits and Dairy Products

  Reham G. Elsamny, Mahmoud A. Al-Saman, Hoda Mahrous, Manar Shehab, Ahmed A. Tayel

  1-21

  • mejas.2025.15.1.1.pdf

• Investigation of Multivariable Analysis and Phenotypic Diversity in Various Barley Genotypes Across Different Temperature Conditions

  Samah A. Mariey, Anas H. Ahmed, Karima R. Ahmed

  22-32

  • mejas.2025.15.1.2.pdf

• Estimation of Genetic Parameters of Some Yield and Fiber Quality Traits in Cotton Using Triple Test Cross Analysis

  Fathi E. Elfeki, Badeaa A. Mahmoud, Mona M. Hemeid, Eman A.M. Abd El- Moneim

  46-56

  • mejas.2025.15.1.4.pdf

• Application of Humic and Fulvic Acids as Biostimulants to Improve Growth, Yield and Quality of Vegetable Crops. A review

  S.D. Abou-Hussein, S.H. Mahmoud, W.A. El-Tohamy, M.A. Badr, Salwa A. Orabi

  57-68

  • mejas.2025.15.1.5.pdf

• Nickel Peroxide Nanoparticles as an Efficient Catalyst for Nitrile Hydration: Synthesis, Characterization, and Mechanistic Insights

  Abdulraheem S.A. Almalki

  69-82

  • mejas.2025.15.1.6.pdf

• Impact of Organic Nano-Fertilizer on Growth Parameters of Coleus scutellarioides under the Conditions of Kirkuk, Iraq

  Saad Abdulmageed waheeb, Ahmed Isam Dawood, Abeer Qasim Mohammed, Hayder Bahjat Nasih

  83-87

  • mejas.2025.15.1.7.pdf