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April-june, 2018

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Relation between deficiency of vitamin D and cognitive impairment in elderly in Jeddah city


Haneen H. Mouminah

[287-294]


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Evaluation of Physical and Sensory Characteristics of Jam and Cake Processed Using Pumpkin (Cucurbita moschata)

Sara M.S. Awad and Amira M. Shokry

[295-306]


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Influence of chickpea, soy flour and protein isolate on pan bread quality and biological parameters in experimental rats

Hanaa M. E. Hemeda, Fatma M. A. Aly, A. S. Nadir and H. G. El-Masry

[307-324]


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Legume Seed Deterioration Caused by Some Mould Fungi Affecting Seed Quality

Halla H. Abd-Allah, Abdou M. M. Mahdy, M. Fathy Gad, Eman O. Hassan, El- Sayed M. Embaby and Attia, A. Yaseen

[325-336]

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Starvation effect on bioactive components ofthe red palm weevil Rhynchophorus ferrugineus (Olivier) ; (Coleoptera : Curculionidae)

Naglaa F. Abdel-Hameid

[337-344]

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Increasing salt tolerance in cucumber by using cobalt

Nadia Gad, M. R. Abdel-Moaz, M. E. Fekry and S. D. Abou-Hussein

[345-354]


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Monitoring of para-Phenylenediamine Presents in Some Adulterated Henna Preparations

Naglaa M. Abd ElRahman and Rozan Mahdy Alsourory

[355-359]


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Utilization of date waste for production of antimicrobial agent

Sanaa R. Abd-Elhakeim

[360-369]

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Studies on hybridization between two cultivars of avocado (Fuerte and Hass) and their effect on fruit characteristics

Islam S. E. and A.A.M. Al Kfrawey

[370-381]

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Calcium-Sensing Receptor Gene Polymorphisms among Saudi Adults: The Possible Relation with Calcium and Bone Mineral Density

Wafa Fahad Al Otaibi and Hala Salim Sonbol

[382-389]

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Enhanϲement οf biοϲhemiϲal levels and imprοvement οf histοlοgiϲal tissues οf kidney and liver οrgans οf rats reϲeived aflatοxins by using sοme plant extraϲts

Marwa A. Yοunοs, Mοna M. Abd Elgalil, Dalia A. M. Abdοu, Al Zahraa A. Karam El-Deen, E. M. Embaby, Sherif R. Mοhammed and Nοha N. Yassen

[390-404]


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Efficacy of Five Pesticides against Ephestia cautella, Residues and their Effect on Chemical Compositions in Stored Dates

Mohamed M. Rashed, Fouad A. Ahmed, Shaimaa M. Mahdi and Hala M. Abou-Yousf

[405-417]


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The allelopathic influence of Sinapis alba seed powder (white mustard) on the growth and yield of Vicia faba (faba bean) infected with Orobanche crenata (broomrape)

Messiha, N.K., M.A.T. El-Dabaa, R.R. El-Masry and S.A.A. Ahmed

[418-425]

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Taxonomical Studies on Some Ornamental Plants II. Micro-morphological descriptions of seeds of Ipomoea, Merremia and Argyreia (family Convolvulaceae)

Sabbour, A.M., A. M. Khattab, Abd EL-Maksoud S. Hanan and Eid M. Rehab

[426-435]

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Generation of new high mutants of Corynebacterium glutamicum for glutamic acid production

Khattab A.A., Ahmed El-Sherbini and Antar N. El-Banna

[436-443]

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Lithological discrimination and mapping using digital image processing, petrographic and radioactive investigation of Wadi Dahab area, Southeastern Sinai, Egypt

Sayed A. Azzaz, Mohamed O. Arnous, Ali A. ElMowafy, Mohamed S. Kamar and Waheed M. Abdel Hafeez

[444-464]


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Effect of Olive and Castor Bean Oil Cakes singly or combined with Trichodermaspp. on Fusarium solani and Meloidogyne incognita Infecting Eggplant

Abd-El-Khair H., Wafaa M.A. El-Nagdi and M. M. A. Hammam

[465-473]

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Response of peanut plants to different foliar applications of nano- iron, manganese and zinc under sandy soil conditions

El-Metwally I. M., Doaa M. R. Abo-Basha and M. E. Abd El-Aziz

[474-482]


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Effect of water regime and potassium fertilization on productivity of two peanut cultivars under newly reclaimed sandy soil condition

Nabila M. Zaki, Amal G. Ahmed, M. S. Hassanein and A.K. Salem

[483-491]

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Response of Euryops pectinatus L. Plants to Different Types of Fertilizers and Growth Retardants

Ashour H.A., Heider S. M. and Abdel Wahab M. Mahmoud

[492-507]

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Dissipation and Persistence of Spinetoram Residue in Pepper and Cabbage by Using LC-MS/MS and QuECHERS Method

Ali A.M., A.M. Mohamed and Lamia Ryad

[508-514]

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Quinoa in Egypt - Plant Density Effects on Seed Yield and Nutritional Quality in Marginal Regions

Sayed S. Eisa, E.H. Abd El-Samad, S.A. Hussin, E.A. Ali, M. Ebrahim, Juan A. González, Mariano Ordano, Luis E. Erazzú, N.E. El-Bordeny and A.A. Abdel-Ati

[515-522]


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Effect of Omega 3 fatty acids from cow's milk obtained from cows fed different rations of flaxseed on functional yoghurt properties

Abeer E. A. Amer, Shahera M. El-Ganini and M.A. Tag El-din

[523-542]

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Antimicrobial activities of Pseudomonas putida strain isolated from soil

Heba M. Abdel Aziz

[543-553]


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Isolation, characterization, and evaluation of multi-trait plant growth promoting rhizobacteria for their growth promoting

Nada M. Abd El-Moaty, Heba M.A. Khalil, Hanaa H. Gomaa, Mona Abdel-Rahman Ismail and K.A. El Dougdoug

[554-566]

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Seasonal Abundance and Host Preference of Most Insect Pests and Predators Associated With Certain Citrus Trees

Asmaa M. Abd-Elghaffar, Gamila Sh. Selem, I.M. Kelany and Shadia M. Omara

[567-576]


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Effect of Nickel on growth of corn plant in different soils

Taalab A.S. and R.R. Shahin

[577-582]


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Protective Effect of Proanthocyanidin on Physiological and Immunological Disorders Induced by Ehrlich Ascites Carcinoma (EAC)

Sherif H. F. Abdeen, Gamal M. F. Edrees and Eman M. I. Shalaby

[583-593]


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Response of Growth, Yield and Nutritional Status of Cucumber Plants (Cucumis sativus L.) to Different Foliar Application of Humic Acid and Naphthalene Acetic Acid

Abd El-Baky M.M.H., Abd El-Rheem Kh. M., Mona E. El-Azab and Kassem A.S. Mohammed

[594-598]

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Supplemental Foliar Calcium Application with Irrigation Water Balance to Enhance Tomato Crop Facing Unfavorable Weather Conditions

Refaie K.M., Shereen A. H. Saad and Abdelraouf R.E.

[599-611]

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Response of pea and green onion to bacterial and mycorrhizal inoculation with low rate of mineral fertilizers under intercropping

Saad Abou-El-Hassan, Manal M.H. Gad El-Moula and Hatem H. Abotaleb

[612-624]


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Effect of gamma irradiation on microbial load, physicochemical characteristics and shelf-life of raw minced beef meat

Galal M. Khalafalla , Nasr F. Nasr , Ahmed M. Gaafar and Rahma M. Abo-Zaid

[625-634]

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