www.curresweb.com
 

Jan-March, 2017


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Synthesis and Characterization of Polyurethane Based Composites and Reinforced by Carbon Nanotubes

Shokry S. A., Akila K. El Morsi, Safaa M. Barakat, Magdy W. Sabaa and Gamal R. Saad

[1-11]

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Homotopy Perturbation Method for Solving MHD Nanofluid Flow with Heat and Mass Transfer Considering Chemical Reaction Effect

W. Abbas

[12-22]

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Hematological and Biochemical Effects of Meloxicam in Male Albino Rats

Amin, H. M., El-Feki, M. A., Abdalla, A. A. and Youssef, M. A.

[23-33]

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Impact of Cement Dust Pollution on Leaf Anatomical Features of Lantana camara and Calotropis procera

Pooja Tiwari and Sandeep Pandey

[34-40]

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A Study to Reach the Proper Measurement of the White to White Diameter Using both the Caliper and IOL Master for ICL Suitable Size

Maged Adly Naguib MD, Hazim Azab MD, Naglaa Hassan Ali MD, Alaa attia MD

[41-49]

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Prolonging of Shelf Life of Spring Rolls Pastry by Ozone Treatment and Modified Atmosphere Packaging

K. S. Nagy, Dalia M. El Sheikh and Sanaa. S. H. Aly

[50-57]

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Synthesis of Cu/Al2O4 Nanoparticles and Its Application Towards Adsorptive Removal of Hazard Dye Chicago Sky Blue from Wastewater

Saleh D. Mekkey

[58-74]

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Effect of potassium Humate, Nitrogen Bio fertilizer and Molybdenum on Growth and Productivity of Garlic (Allium sativum L.)

Ahmed A. M. Mohsen, Sabreen Kh. A. Ibraheim and M. K. Abdel-Fattah

[75-85]


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Effects of Fusarium oxysporum Infection on Chloroplast and Mitochondrial Functions in Resistant Soybean Plants

Heba M. M. Ibrahim

[86-92]

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The Quality Evaluation of Cowpea Seeds as Affected by Gamma Irradiation 1- Evaluation of Cooking Aspects, Nutritional, Digestibility, Starch structure, Flatulent Effect and Sensory Improvement

Shahat M. S., Sharaf A. M., Karema A. Mahmoud and Abd EL-Naby T. M.

[93-102]

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Mineralogical and Radiometrical studies of Gabal El-Dob area, Central Eastern Desert, Egypt

Osama M. Draz, El Alfi S. M. and Essam M. Esmail

[103-120]

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Innovation Additions Clothing the Same Stamp Customary by Style Contemporary

Khirah Awad Alzahrani

[121-144]


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Creative Approaches to the art of Hand Embroidery Design One Outfit

Shahera Abd Alhadi Ibrahim Abd Alhadi

[145-166]

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Printing on Pattern Creations

Haifa Ibrahim Habib Elshaibi

[167-190]


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Adaptive Control for Power Savings of Smart Street Lighting

Osama M. Rahouman, Mohamed Moawed and Sabry Saraya

[191-198]

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Effect of Avocado on Serum Lipids of Hyperlipidemic Rats

Etab Saleh Alghamdi and Fatimah Mohammed Ali Yousef

[199-207]

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Comparative Study of the Quality of Extra Virgin Olive Oil in the Egyptian Market (from different Mediterranean countries)

Rasha M. E. Bhnsawy, Naglaa H. M. Hassanen and Mounir M. Eid

[208-217]


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Fuzzy Control of Multi-Link Robotic Arm with Multi-Weight Objects

Mohamed M. Abd Elsalam, Sabry F. Sarayah and Fares M. Banoor

[218-228]

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Central Proliferative Diabetic Retinopathy; Evaluation and Management

Hazem M. Azab, MD, Maged Adly Naguib, MD, Alaa Attia MD, Mohamed Elkasaby, MD, Ali Hendy El Ghamdi MD, Mostafa Mahmoud Darwish MD


[229-242]

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Comparison between Traditional and Modern Models of Data Mining Statistics

Amel Ahmed Talaat

[243-258]

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Protective Influence of Quinoa on Hypercholesterolemia in Male Rats

Mona S. Halaby, Manal K. Abdel-Rahman and Rehab A. Hassan

[259-270]

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